Fried Rice $2 Extra). It is the best of coincidences that good food choices – those that are good for our land and people, for the environment, for the body and mind – are also delicious and enjoyable. Type: Junmai S.M.V: + 6 Alcohol: 14.5%, Acidity: 1.5 Brewery: Tatsuuma-Honke Co. Prefecture: Kinki, Hyogo Extra dry, refreshing taste, sharp finish. We believe that no dish can be better than its ingredients, and that the best ingredients are usually local. (Available for Chicken, Shrimp or Salmon&Avocado at additional cost), Iceberg lettuce, red cabbage, carrots, house sesame dressing, Available for Vegetables; Chicken or Chicken&Shrimp, Seasoned fries, steak fries, Japanese Vinegar, Ketchup, Bell and Jalapeno Peppers, Peppercorn, Citrus Chili Sauce, Deep-fried seasoned Fresh Catfish, Bombay Sapphire Cocktail Sauce, Asian Sesame Slaw, Available for Vegetables; Chicken; Shrimp or Soft-Shell Crab, Crabmeat and Cream Cheese Filling, topped with melted Cheese and Caviar, Scallion, Hot Peppercorn, Sake, Butter, Asian Sesame Slaw, Available for lunch or dinner We have provided sample menus. It might be due to the order time and they probably rushed it. (Matthew 17:20) I tell you the truth, if you have faith as small as a mustard seed, you can say to this mountain, 'move from here to there' and it will move. (Available for Vegetables; Chicken; Shrimp or Combo), Thin rice noodle with shrimp & Chicken, and mixed vegetable in curry flavor, Onion, scallion, peas, eggs (brown rice $2 extra), Available at the Teppanyaki Tables Type: Junmai Draft S.M.V: + 5 Alcohol: 15%, Brewery: Takara USA No preservatives, no alcohol and no sulfites added. Bowie, MD. Contact us for information about today’s offerings. Type: Junmai Nigori S.M.V: -13 Alcohol: 14.5% Brewery: Tatsuuma-Honke Co. Prefecture: Kinki, Hyogo Non-filtered Sake with original rice flavor and mellow finish. GRACE’S FAMILY PACK FOR 4. includes one entrée, two sides, salad, and gallon of iced tea $79 SALAD American Garden Salad Dressing choice: Vinaigrette, Ranch, or Blue Cheese ENTRÉES Southern Fried Chicken Aunt Margaret Ann’s Roasted Chicken Maw Maw’s Pork Pot Roast Type: Junmai Sparkling S.M.V: – 60 Alcohol: 8%, Acidity: 5.8 Brewery: Tanzan Shuzo Prefecture: kinki, Kyoto Light and smooth sparkling sake that drinks like champagne. may increase your risk of food borne illness. Our dedicated and committed team at Grace 1720 approaches each day with one common goal: to present a unique dining experience that uplifts and inspires our guests, with everything from the creative, seasonally driven menu to the comfortable, stylish atmosphere and gracious care in service. Sake Lover’s Favorite. No separate checks, Organic baby greens, tomato, carrot, goat cheese, low-cal. Every day we make many decisions about what we eat and every one of our food choices has an ethical and environmental impact. (Japanese style sashimi salad marinated in spicy dressing), (Jumbo Lump Crabmeat, Spicy Fish Roe, Avocado & Spicy Mayo), (Scallop, Scallion, Spicy Fish Roe, Sesame Oil, Tempura Flakes), (spicy Tuna, Avocado & Tempura Flakes Rolled With Soy Paper, Wrapped with Tuna), (Fish Roe, Radish Sprout, Avocado & Spicy Mayo), (Fish Roe, Enoki Mushroom, Cucumber & Spicy Mayo), (Tuna, Salmon, Flounder, Avocado, Crabmeat & Cucumber), (Eel, Shrimp, Cream Cheese, Shitake Deep-fried with Eel Sauce), (Shrimp Tempura & Eel Topped with Avocado & Fish Roe), (Eel, Shrimp, Cream cheese, Shitake Deep-fried, topped with Baked Spicy Crab Mix, Drizzled with Eel Sauce), (Shrimp, Jalapeno, Cilantro, tempura Flakes Topped with Baked Spicy Mayo & Fish Roe), (Spicy scallop, American cheese, avocado and broiled lobster meat outside), (California, Spicy Tuna, Eel Cucumber & Salmon Avocado, 3 pcs Each), (California Roll w/5 pcs Chef Choice Nigiri), (Shrimp Tempura Roll w/8 pcs Chef Choice Nigiri), (Shrimp Tempura Roll w/8 pcs Chef Choice Nigiri and 18 pcs Chef Choice Sashimi), Grilled Salmon, Fried Chicken, California Roll, Grilled Chicken Salad, Shrimp Salad, Vegetarian Spring Roll, Crabmeat Rangoon, Grilled Chicken, Sea Bass, Crab Cake, Sea Bass, Teriyaki Chicken over Spring Mixed Greens, Chefs Choice Sushi, (Served w/ Steamed Rice or Brown Rice, Fried Rice $4 extra), Three pieces of each roll: California roll, Spicy Tuna roll, Salmon and Avocado Roll, and Eel Cucumber roll, Minimum of $10 per Person Grilled chicken, baby spinach, red onion, cucumbers, tomatoes, blue cheese crumbles and traverse city dried cherries served with raspberry vinaigrette dressing – 9.5 (Served w/ Steamed Rice or Brown Rice, Fried Rice $4 extra), Coconut Milk, Vegetables (Available for Chicken or Shrimp), Grilled Vegetables, Homemade Teriyaki Sauce, Sweet Asian chili syrup, honey orange butter, Scallop, Jumbo Shrimp, Mixed Vegetables, Chef’s light Brown Sauce, Paired with pan-fried Grouper, Fresh deep-fried 2 pound Whole Fish, Chili Pepper, Broccoli, Herb Butter. CHERRY CHICKEN WALNUT. Serve chilled. ADVISORY:  THE CONSUMPTION OF RAW OR UNDERCOOKED MEAT, POULTRY, FISH, SHELLFISH & EGGS WHICH MAY CONTAIN HARMFUL BACTERIA, MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS -ESPECIALLY IF YOU HAVE A PRE-EXISTING MEDICAL CONDITION. Your vibrant culinary journey at Grace Restaurant will be complemented by impeccable service in a bright and welcoming environment. Chef’s tasting menus, custom menus, wine dinners, etc. Sesame soy vinaigrette. — *Organic Chicken & Spinach Burger — Swiss Cheese, Sun Dried Tomato Pesto, Romaine, The squid for the grace Thai was 1/2 the usual amount and wasn’t fresh. Adam Jones, known as the city’s host for the unparalleled level of hospitality and service in his restaurants, invites you to enjoy Modern American Classic fare, created by award winning Chef Blaine Staniford. Served w/ House Salad, Vegetables, Steamed Rice. 20720, * Consuming raw or partially cooked meats, (Children Under 10. grace's japanese sake & plum wine House Premium Sake 150ml Type: TokusenJunmail S.M.V: + 3 Alcohol: 14.5%, Acidity: 1.5 Brewery: Tatsuuma-Honke Co. Prefecture: Kinki, Hyogo Enjoy this nature and full body traditional sake that rolls down very smoothly with clean finish. Enjoy a variety of options that will satisfy any taste bud. — BURGERS — All burgers served on Yeast Knot Roll, Served with Choice of Side add Cheese 1. add Bacon 1.5. add Mushrooms 1. add Avocado 1. GRACE delivers a dining experience like no other in Fort Worth. Type: Junmai Ginjo S.M.V: + 3 Alcohol: 15.9%, Acidity: 1.3 Brewery: Suehiro Sake Co. Prefecture: Tohoku Fukushima Gorgeous aroma of melons, pears and peaches. a leap of faith — We began as a leap of faith over 15 years ago. 100 Cricklewood Drive, State College, PA 16803 Restaurant: (814) 234-2424 Inn: (814) 234-2424 Spa: (814) 380-9772 info@gracerestaurant.net Elegant and crisp with a beautiful finish. * Consuming raw or partially cooked meats Lunch: served w/ salad, vegetables, steamed rice or fried rice We are happy to accommodate most dietary needs such as vegan, vegetarian, gluten free, paleo, & keto. Grace Restaurant offers a first rate menu in an atmosphere of artistic mastery. Sub Fried Rice $2 extra, Sub Soba Noodles $3 extra Type: Junmai S.M.V: + 1 Alcohol: 14.5%, Acidity: 1.3 Brewery: Tatsuuma-Honke Co. Prefecture: Kinki, Hyogo Refreshing clean taste of premium sake rice. All sandwiches served with house potato chips, Or substitute side salad – 1.5 Gluten free bread available – 1, Salami, ham, prosciutto and mozzarella with lettuce, onion and tomato with house dressing, oregano and parmesan cheese on soft italian bread – 9, Turkey breast, sliced avocado, pico de gallo with tzatziki on power grain bread – 9, Grilled chicken, fresh basil, buffalo mozzarella and half-dried tomatoes with homemade pesto on ciabatta – 8, Thick cut hickory ham, overnight-roasted pork, pineapple-bbq sauce and melted swiss cheese on toasted french bread – 9, Grilled sirloin, creamy with horseradish, caramelized onions, cracked black pepper and arugula on warm focaccia – 12, Grilled chicken tossed with Buffalo sauce with lettuce, tomato and blue cheese in a tortilla wrap – 8, Grilled chicken, baby spinach, red onion, cucumbers, tomatoes, blue cheese crumbles and traverse city dried cherries served with raspberry vinaigrette dressing – 9.5, Grilled chicken, applewood smoked bacon, sliced avocado, roma tomatoes atop mixed greens and served with buttermilk ranch – 9.5, Arugula, blue cheese crumbles, dried cherries, sliced apple and toasted almond with balsalmic vinaigrette – 8, Crunchy kale, cherry tomatoes, baked parmesan and house caesar served with a lime squeeze – 8, Mixed greens, roma tomatoes, cucumbers, red onions, feta cheese and pitted Kalamata olives with Papou’s homemade greek dressing – 8, Grilled sirloin atop mixed greens, tomatoes, cucumbers, red onions and blue cheese crumbles with buttermilk ranch dressing – 13, © Copyright 2019 GRACE | Proudly Powered by.

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